Artichoke braised on goat’s cream cheese fondue, parsley oil and red kimchi
11,50 €Artichoke braised on goat’s cream cheese fondue, parsley oil and red kimchi
Cold starters
Showing 1–16 of 22 results
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Asparagus and barley salad, wild garlic, poached egg, fermented radishes, and country ham
13,20 €Asparagus and barley salad, wild garlic, poached egg, fermented radishes, and country ham
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Buckwheat tart with Jerusalem artichoke and celeriac cream, red kimchi, and herb oil (vegan)
11,50 €Buckwheat tart with Jerusalem artichoke and celeriac cream, red kimchi, and herb oil (vegan)
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Grilled asparagus with bacon chips, shoyu egg and goat’s cream cheese
Allergens: EI (C) and milk products (G)
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Grilled vegetable tartare with buffalo mozzarella, basil and olives
Allergens: Lactose (G)
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Hummus con kimchi rosso, grano saraceno e olio alle erbe (vegano)
11,50 €Hummus con kimchi rosso, grano saraceno e olio alle erbe (vegano)
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Local beef carpaccio with porcini cream, fresh goat cheese, taralli chips, and miso dressing
12,65 €Local beef carpaccio with porcini cream, fresh goat cheese, taralli chips, and miso dressing
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Local beef tartare with buckwheat chips, Sicilian avocado, and radishes
12,65 €Local beef tartare with buckwheat chips, Sicilian avocado, and radishes
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Local beef tartare with buckwheat crackers, avocado cream, and radishes
13,20 €Local beef tartare with buckwheat crackers, avocado cream, and radishes
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Lunchbox
4,95 €The lunchbox consists of: 1 sandwich + 1 seasonal fruit (laugen, Vinschgerlen or Ciabattine) topped with (to be specified in advance) bacon and cheese, bacon and cucumber, cheese, salami, breasola and stracchino, ham and fermented asparagus etc. Vegan alternatives: Hummus + kimchi or tomato confit and salad
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Marinated char tartare with fermented lemon, fennel salad, red onion confit, and dill
14,30 €Marinated char tartare with fermented lemon, fennel salad, red onion confit, and dill
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Melon salad with feta, basil, mint and aged balsamic vinegar
0,00 €Melon salad with feta, basil, mint and aged balsamic vinegar
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Mozzarella burrata with oven-baked tomatoes, Cantabrian anchovies, basil and taggiasche olives
12,10 €Allergens: Dairy products (G)
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